The mountains of Valmalenco are a paradise not just for nature lovers, but also for gluttons.

Chiareggio

The main dish of the local culinary tradition that is protected and promoted by the Accademia del Pizzocchero in Teglio, which has codified the recipe and promoted this pride of Valtellina in Italy and the world.

A short trek designed to discover the distinctive features of the alpine environment and its creatures, focusing on marmots